News

On September 21, the Dongseo University International Exchange Center held a food-sharing cultural event on the 4th floor of the New Millennium Building to celebrate Korean Thanksgiving Day (Chuseok). About 600 international students enjoyed the early celebration of the traditional holiday.

Participating international students wore Korean clothing (hanbok) and tried foods such as leek pancakes (pajeon), rice cakes (songpyeon), fried rice puffs (gangjeong), sweet rice punch (sikhye) and other traditional Korean dishes.